By Hayden Frishman (‘27)     Image courtesy of The NASA Earth Conservatory Chocolate is usually in candy bars, ice creams, and almost anything you can think of. Chocolate also has many different varieties, such as dark chocolate, white chocolate, and milk chocolate, and can be mixed with different extracts to bring out a unique flavor. But where does this delicious chocolate come from? Cacao beans originate … Continue reading Chocolate: Its Roots and Impact