November Recipe: No-Bake 3-Ingredient Peanut Butter Oatmeal Cookies

By Sneh Makhecha (‘28) Image courtesy of Sneh Makhecha (‘28) In the winter months, we all tend to crave a hearty dessert in order to satisfy our sweet tooth. It might be because the cold weather makes us hungrier, or maybe it’s because of the extravagant holiday sweets displayed on store windows. Whatever the reason, I also happened to be craving a sweet treat just … Continue reading November Recipe: No-Bake 3-Ingredient Peanut Butter Oatmeal Cookies

Mettle in Motown

by Ian King (‘29)The Holiday season isn’t just a time for celebration and family gatherings; it’s also a period filled with exciting events in sports and art. The Detroit Lions and Pistons have been competing intensely against their opponents, with their struggles and successes reflecting their hard work and dedication. Meanwhile, the local theater scene’s festive productions are bringing joy and classic stories to life. … Continue reading Mettle in Motown

The Score of Guillermo Del Toro’s Frankenstein

By Maria Jose Alvarez Toribio (’27) and Lilly Barnhart (’27) Image courtesy of IMDB This past month, Guillermo Del Toro’s adaptation of Mary Shelley’s Frankenstein, starring Mia Goth, Jacob Elordi, and Oscar Isaac, was released both in theaters and on Netflix. What set this film apart from past adaptations such as Frankenstein (1931) and Bride of Frankenstein (1935) was its remarkable score, written by French … Continue reading The Score of Guillermo Del Toro’s Frankenstein

Cap’n Crunch: Bowl of Lies

 By Elliott Gilleran (‘27) A bowl of “Cap’n” Crunch’s “OOPS!” All Berries. Image courtesy of Flickr OOPs! All Berries is one of many breakfast cereals produced under the Cap’n Crunch brand name. The main draw of the cereal for breakfast connoisseurs near and far is its purported accidental origins, and the seemingly innocent image of the esteemed Captain Crunch.  While at first glance the cereal … Continue reading Cap’n Crunch: Bowl of Lies

Chocolate: Its Roots and Impact

By Hayden Frishman (‘27)     Image courtesy of The NASA Earth Conservatory Chocolate is usually in candy bars, ice creams, and almost anything you can think of. Chocolate also has many different varieties, such as dark chocolate, white chocolate, and milk chocolate, and can be mixed with different extracts to bring out a unique flavor. But where does this delicious chocolate come from? Cacao beans originate … Continue reading Chocolate: Its Roots and Impact

A Little History of Philosophy by Nigel Warburton

A Little History of Philosophy. Image courtesy of Barnes & Noble. A Little History of Philosophy briefly explores over 40 different philosophers in the span of 40 bite-sized chapters. While the book serves as a general overview of philosophy, it does not go in-depth into any of the philosophers, in large part because that was not the aim of the author. An unfortunate consequence is … Continue reading A Little History of Philosophy by Nigel Warburton

Shel Silverstein and the Ambiguity of Life

By Isabella Nestor (‘26) Image courtesy of whoseoutthere.ca Caption: A political cartoon created by Shel Silverstein portraying an American soldier in the Japanese Occupation era near the end of World War II.  Shel Silverstein is an author known for his award-winning children’s books and his crude and comical works of art and literature. Although he mainly wrote poetry and even made political cartoons for some … Continue reading Shel Silverstein and the Ambiguity of Life

Mettle in Motown: Thanksgiving Edition

by Ian King (’29) Detroit is entering one of its most exciting seasons in recent memory. With the Lions surging in the NFL, the Pistons cultivating a young core, and the city preparing for its iconic Thanksgiving Parade, Motown is buzzing with energy. This winter, the resilience, pride, and toughness that Detroit’s known for will be on full display for the world. The Detroit Lions … Continue reading Mettle in Motown: Thanksgiving Edition

The Satanic Panic: Psychoanalyzing the Demons and the Media Dogs

Anton LeVay, founder of the Church of Satan, conducting a ceremony (c. 1970) Sourced from https://www.britannica.com/topic/Satanism  People tend to avoid the strange tendencies of the world, veering away from them as if they were to catch a disease. About 63% of Americans are Christian, which has been a highly popular idea ever since the colonization of America. Christianity is not only the backbone of the … Continue reading The Satanic Panic: Psychoanalyzing the Demons and the Media Dogs